Effect of free air carbon dioxide enrichment (FACE) on the chemical composition and nutritive value of wheat grain and straw

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Date
2009
Authors
Porteaus, Fiona
Hill, Julian
Pinter, Paul J
Kimball, Bruce A
Leavitt, Steven W
Ball, Andrew Stephen
Wall, Gary W
Adamsen, Floyd J
Hunsaker, Douglas J
LaMorte, Robert L
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Porteaus, F., Hill, J., Ball, A.S., Pinter, P., Kimball, W., Wall, G., et al. (2009). Effect of free air carbon dioxide enrichment (FACE) on the chemical composition and nutritive value of wheat grain and straw. Animal Feed Science and Technology, 149(3-4) pp. 322-332.