Exposure to non-core food and beverages in the first year of life: results from a cohort study

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dc.contributor.author Scott, Jane Anne
dc.contributor.author Koh, Gloria
dc.contributor.author Oddy, Wendy H
dc.contributor.author Binns, Colin W
dc.contributor.author Graham, Kathleen I
dc.date.accessioned 2014-09-30T06:11:40Z
dc.date.available 2014-09-30T06:11:40Z
dc.date.issued 2010 en_US
dc.identifier.citation Scott, J.A., Koh, G., Oddy, W.H., Graham, K.I. and Binns, C.W. (2010). Exposure to non-core food and beverages in the first year of life: results from a cohort study. Nutrition and Dietetics, 67 pp. 137-142. en
dc.identifier.doi https://doi.org/10.1111/j.1747-0080.2010.01445.x en
dc.identifier.issn 1446-6368 en_US
dc.identifier.rmid 2006018684 en_US
dc.identifier.uri http://hdl.handle.net/2328/33013
dc.subject.forgroup 1114 Paediatrics and Reproductive Medicine en_US
dc.title Exposure to non-core food and beverages in the first year of life: results from a cohort study en_US
dc.type Article en_US
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