Consumption of grape seed extract prevents amyloid-beta deposition and attenuates inflammation in brain of an Alzheimer's disease mouse

dc.contributor.author Wang, Yan-Jiang
dc.contributor.author Thomas, Phil
dc.contributor.author Zhong, Jin Hua
dc.contributor.author Bi, Fang-Fang
dc.contributor.author Kosaraju, Shantha
dc.contributor.author Zhou, Xin-Fu
dc.contributor.author Pollard, Anthony N
dc.contributor.author Fenech, Michael
dc.date.accessioned 2014-09-30T06:10:32Z
dc.date.available 2014-09-30T06:10:32Z
dc.date.issued 2009 en_US
dc.identifier.citation Wang, Y.J., Thomas, P., Zhong, J.H., Bi, F., Kosaraju, S., pollard, A., et al. (2009). Consumption of grape seed extract prevents amyloid-beta deposition and attenuates inflammation in brain of an Alzheimer's disease mouse. Neurotoxicity Research, 15(1) pp. 3-14. en
dc.identifier.doi https://doi.org/10.1007/s12640-009-9000-x en
dc.identifier.issn 1029-8428 en_US
dc.identifier.rmid 2006016269 en_US
dc.identifier.uri http://hdl.handle.net/2328/32704
dc.subject.forgroup 1109 Neurosciences en_US
dc.title Consumption of grape seed extract prevents amyloid-beta deposition and attenuates inflammation in brain of an Alzheimer's disease mouse en_US
dc.type Article en_US
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