What should primary health care practitioners know about factors influencing young people's food choice?

dc.contributor.authorHolmberg, Louise
dc.contributor.authorCoveney, John David
dc.contributor.authorMeyer, Samantha B
dc.contributor.authorHenderson, Julie Anne
dc.date.accessioned2014-09-30T06:10:58Z
dc.date.available2014-09-30T06:10:58Z
dc.date.issued2010en_US
dc.identifier.citationHolmberg, L., Coveney, J.D., Henderson, J.A. and Meyer, S. (2010). What should primary health care practitioners know about factors influencing young people's food choice? Australasian Medical Journal, 3(4) pp. 156-163.en
dc.identifier.doihttps://doi.org/10.4066/AMJ.2010.246en
dc.identifier.issn1836-1935en_US
dc.identifier.rmid2006018683en_US
dc.identifier.urihttp://hdl.handle.net/2328/32834
dc.subject.forgroup1111 Nutrition and Dieteticsen_US
dc.titleWhat should primary health care practitioners know about factors influencing young people's food choice?en_US
dc.typeArticleen_US
local.contributor.authorOrcidLookupCoveney, John David: https://orcid.org/0000-0001-8237-0248en_US
local.contributor.authorOrcidLookupHenderson, Julie Anne: https://orcid.org/0000-0002-8697-5460en_US
Files