The effects of mobility and location on food access

Simple item page
dc.contributor.author Coveney, John David
dc.contributor.author O'Dwyer, Lisel Alice
dc.date.accessioned 2014-09-30T06:12:12Z
dc.date.available 2014-09-30T06:12:12Z
dc.date.issued 2009 en_US
dc.identifier.citation Coveney, J.D. and O'Dwyer, L.A. (2009). The effects of mobility and location on food access. Health and Place, 15(1) pp. 45-55. en
dc.identifier.doi https://doi.org/10.1016/j.healthplace.2008.01.010 en
dc.identifier.issn 1353-8292 en_US
dc.identifier.rmid 2006011197 en_US
dc.identifier.uri http://hdl.handle.net/2328/33105
dc.subject.forgroup 1117 Public Health and Health Services en_US
dc.title The effects of mobility and location on food access en_US
dc.type Article en_US
local.contributor.authorOrcidLookup Coveney, John David: https://orcid.org/0000-0001-8237-0248 en_US
Files
Collections
1117 - Public Health and Health Services